Wednesday, October 27, 2010

Favorite Coffee Cake

Definitely a sentimental favorite. I grew up eating this coffee cake and more often than not we made it for supper. ☺

Favorite Coffee Cake
1-1/2 c. Flour
1/4 c. Sugar
2-1/2 t. Baking Powder
1/4 t. Salt
1/4 c. Milk
1 Egg

Mix above ingredients and pour into an 8x8 greased pan.

Topping:
1/3 c. Brown Sugar
1/4 c. Flour
3 T. Butter

Mix until crumbly and sprinkle over batter.
Bake @ 375 for 25-30 minutes
Serve warm with butter. Yum! ☺

We used to press the topping into the batter with our fingers, so that you had crunchy goodness all throughout the cake, but that's not required.

1 comment:

Charming's Mama said...

We used to make it for supper when we were kids too. I can't convince Travis that it's a good idea.

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